TheBest.Food ↗ Editor’s pick · Country 010 of 195

THE BEST FOOD
IN AUSTRIA.

TBF’s editorial pick

Wiener schnitzel

A thin cutlet coated in crisp golden crumbs is a signature of Viennese cooking, prized for its light crunch and simple preparation.

How it’s served

It is served with lemon and potato salad or parsley potatoes.

This is one editor’s pick, not a national vote. Food traditions vary across regions, families and generations.

We picked one. You can pick another. Send your call to someone who’ll back you up—or argue back.

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A note from the owner

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