TheBest.Food ↗ Editor’s pick · Country 014 of 195

THE BEST FOOD
IN BANGLADESH.

TBF’s editorial pick

Hilsa with rice

Hilsa, Bangladesh's national fish, has rich, delicate flesh that is often cooked with mustard and paired with rice.

How it’s served

It is served with steamed rice and mustard gravy.

This is one editor’s pick, not a national vote. Food traditions vary across regions, families and generations.

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