TheBest.Food ↗ Editor’s pick · Country 059 of 195

THE BEST FOOD
IN FINLAND.

TBF’s editorial pick

Karjalanpiirakka

Thin rye pastry wrapped around a soft rice filling is a beloved Finnish snack with a pleasing contrast of chewy crust and creamy center.

How it’s served

It is topped with egg butter and served warm.

This is one editor’s pick, not a national vote. Food traditions vary across regions, families and generations.

We picked one. You can pick another. Send your call to someone who’ll back you up—or argue back.

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A note from the owner

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