TheBest.Food ↗ Editor’s pick · Country 061 of 195

THE BEST FOOD
IN GABON.

TBF’s editorial pick

Poulet nyembwe

Chicken simmered in palm-nut sauce has a rich, distinctive flavor and a special place in Gabonese cooking.

How it’s served

It is served with rice, plantain or cassava.

This is one editor’s pick, not a national vote. Food traditions vary across regions, families and generations.

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A note from the owner

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