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TheBest.Food ↗ Editor’s pick · Country 069 of 195

THE BEST FOOD
IN GUINEA.

Poulet yassa, our pick for Guinea
Photo: Banane ivoirienne · CC BY-SA 4.0 · Source

TBF’s editorial pick

Poulet yassa

Chicken marinated with lemon and onions then cooked until tender makes a tangy, savory favorite across Guinea and the region.

How it’s served

It is served over rice with plenty of softened onions.

This is one editor’s pick, not a national vote. Food traditions vary across regions, families and generations.

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